Rome’s Slice of Happiness

Born on the bustling streets of Rome in the late 20th century, pizza IItalia  — “pizza by the slice” — was created for people on the go. Baked in big rectangular trays, cut to your preferred size, and priced by weight, it quickly became a favorite for its crisp-yet-airy crust and endless topping choices. From quick lunches to late-night bites, every slice carries a taste of Roman tradition with a touch of modern creativity.